|This is what happened when I brought a |
bag of chocolates and 'thank you' card
for the crew of our flight.
I arrived in London Friday morning around 9:30 and took the Heathrow Express from the airport, then the Tube to Euston station to drop off my bag at left luggage. From there, I headed to Victoria to say hello to a couple of co-workers, drop off some Texas candy (so I didn't have to carry it to Scotland, Paris and back to London)
|One of my happy places, courtyard of V&A|
|Needle Lace (V&A)|
|Mosaic at the British Museum (Etruscan?)|
|Gabby would approve|
It turns out I like Haggis and clotted cream (not together, of course). Lesson reinforced: always try local specialities.
|Princes Street Gardens|
|Scottish flag in the War Museum at Edinburgh Castle|
|Tartan Weaving Mill|
|Beets 3 ways, all fantastic|
|Tart Tatin with Clotted Cream|